{"id":16375,"date":"2018-07-22T23:01:35","date_gmt":"2018-07-22T20:01:35","guid":{"rendered":"https:\/\/www.blog.aktarland.com\/?p=16375"},"modified":"2020-02-14T06:37:16","modified_gmt":"2020-02-14T03:37:16","slug":"cuha-cicegi","status":"publish","type":"post","link":"https:\/\/bitkibilgi.com\/en\/cuha-cicegi\/","title":{"rendered":"Primrose"},"content":{"rendered":"<p>&#8221;<\/p>\n<h1>Primrose<\/h1>\n<p>Primrose contains saponins up to % 10, as well as glycosides, essential oils and flavonoids. In some places, its flowers are used in jam and wine production. Its leaves are added to salads or consumed as stuffing in meat dishes. Silkworms love the leaves of the primrose, while honeybees prefer the nectar of its flowers.<span class=\"\">\u00a0<\/span><\/p>\n<p>We can summarize the medicinal effects of the primrose plant and the methods of using them by dividing the plant into three: flowers, roots and leaves:<span class=\"\">\u00a0<\/span><br \/>\nKullan\u0131lan K\u0131s\u0131mlar: \u00c7i\u00e7ek, yaprak ve k\u00f6ksaplard\u0131r. \u00c7i\u00e7ekler \u00e7i\u00e7ek a\u00e7maya ba\u015flarken (Mart- Nisan aylar\u0131nda) toplan\u0131r. G\u00f6lgede veya 40 dereceye kadar \u0131s\u0131l\u0131 f\u0131r\u0131nlarda kurutulur. Usul\u00fcyle kurumayan \u00e7i\u00e7ekler ye\u015fil renk al\u0131r. Usul\u00fcnce kurutulan \u00e7i\u00e7ekler portakal sar\u0131s\u0131, \u00e7ana\u011f\u0131da beyaz\u0131ms\u0131d\u0131r. Kokusu bal kokusunu and\u0131r\u0131r, tad\u0131 tatl\u0131ms\u0131d\u0131r. Kabul edilen rutubet %12 dir. Balya halinde paketlenir.<span class=\"\">\u00a0<\/span><\/p>\n<p>Yapraklar \u00e7i\u00e7ek a\u00e7ma ve yeva solma devresinde (Nisan-May\u0131s aylar\u0131nda) toplan\u0131r. G\u00f6lgede veya 100 dereceye kadar \u0131s\u0131l\u0131 f\u0131r\u0131nlarda kurutulur. Kuru yapraklar ye\u015fil, kokusuz ve tatl\u0131ms\u0131 kezzettedir. Kabul edilen rutubet %12 dir<span class=\"\">\u00a0<\/span><\/p>\n<p>Chemical Composition: Flowers contain saponins and flavonoids, vitamin C, essential oil, yellow dye, primverase enzyme, primverin, primulaverin, cyclamine glycosides, etc.<span class=\"\">\u00a0<\/span><\/p>\n<p>Yapraklar \u00e7ok miktarda ( %6 kadar) vitamin C, Provitamin A, primverin ve primulaverin glikozidleri, %10 kadar saponin, eterik ya\u011f, primulaverin, primverin, primverin glikozidleri, terpen bile\u015fimi primulagen A,devolemit, vitamin C, provitamin izleri, primula asidi vs. ihtiva eder.<span class=\"\">\u00a0<\/span><\/p>\n<p>Diseases in which it is used: It has expectorant, nerve-soothing, pain-relieving and slightly emollient effects.<span class=\"\">\u00a0<\/span><\/p>\n<p>Use in folk medicine<\/p>\n<p>Primrose flowers are used in folk medicine for headaches, epilepsy, nervous weakness with tremors, heart weakness, insomnia, paralysis, etc. The leaves are used as a salad due to the vitamin C they contain, and boiled ones are used against headaches, coughs, etc. The rhizomes are used for bronchitis, whooping cough, insomnia, dizziness, spurs, shortness of breath, nystagmus, difficult urination, kidney inflammations, etc.<br \/>\nPrimrose flowers are antispasmodic, sedative and relaxing, especially in stress-related tensions.<span class=\"\">\u00a0<\/span><\/p>\n<p>It cures headaches of nervous origin. It is also effective against migraine headaches.<span class=\"\">\u00a0<\/span><\/p>\n<p>It is a cure for insomnia.<span class=\"\">\u00a0<\/span><\/p>\n<p>To provide these effects, the flowers of the plant are collected in spring. The green flower envelope is removed and discarded. The flowers are dried in the shade. An infusion is prepared by taking 1-2 teaspoons of the dried flowers, pouring 1 glass of boiling water over them and letting it brew for 15-20 minutes. Drink one glass of this infusion two or three times a day.<span class=\"\">\u00a0<\/span><\/p>\n<p>The root of the primrose softens the chest. It is an expectorant.<span class=\"\">\u00a0<\/span><\/p>\n<p>It is a diuretic. It is a remedy for bronchitis, cold, shivering and cough related to chills.<span class=\"\">\u00a0<\/span><\/p>\n<p>It is diuretic, laxative and carminative.<span class=\"\">\u00a0<\/span><\/p>\n<p>It is antispasmodic and sedative in tensions related to stress. It calms and relaxes the body. It is good for insomnia. To provide these effects, the rhizome of the plant is dug up in the fall and carefully dried. 1 teaspoon of the crushed root is taken and boiled in 1 glass of water. Then, the heat is reduced and the heat is continued for 5 more minutes to prepare a decoction. One glass of this decoction is drunk three times a day.<span class=\"\">\u00a0<\/span><\/p>\n<p>Fresh leaves of primrose are effective in treating boils. The leaves are wrapped around the boil. By changing them frequently, the boils are healed.<span class=\"\">\u00a0<\/span><\/p>\n<p class=\"\">\n<p>&#8220;<\/p>","protected":false},"excerpt":{"rendered":"<p>&#8221; \u00c7uha \u00c7i\u00e7egi \u00c7uha \u00c7i\u00e7egi, % 10&#8217;a kadar varan oranda saponin ile ayr\u0131ca glikozitler, u\u00e7ucu ya\u011f ve flavonitleri i\u00e7erir. Baz\u0131 yerlerde \u00e7i\u00e7ekleri re\u00e7el ve \u015farap yap\u0131m\u0131nda kullan\u0131l\u0131r. Yapraklar\u0131 salatalara kat\u0131larak ya da et yemeklerinde dolma i\u00e7i olarak t\u00fcketilir. \u00c7uha\u00e7i\u00e7e\u011finin yapraklar\u0131n\u0131 ipekb\u00f6cekleri pek sever, \u00e7i\u00e7eklerinin nektar\u0131n\u0131 ise bal ar\u0131lar\u0131 ye\u011flerler.\u00a0 \u00c7uha\u00e7i\u00e7e\u011fi bitkisinin t\u0131bbi etkileri ve bunlardan<\/p>","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-16375","post","type-post","status-publish","format-standard","hentry","category-genel-bilgiler"],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v27.2 (Yoast SEO v27.3) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>\u00c7uha \u00c7i\u00e7e\u011fi - Bitki Bilgi<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/bitkibilgi.com\/en\/cuha-cicegi\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u00c7uha \u00c7i\u00e7e\u011fi\" \/>\n<meta property=\"og:description\" content=\"&#8221; \u00c7uha \u00c7i\u00e7egi \u00c7uha \u00c7i\u00e7egi, % 10&#8217;a kadar varan oranda saponin ile ayr\u0131ca glikozitler, u\u00e7ucu ya\u011f ve flavonitleri i\u00e7erir. 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