( (Chenopodium)
White chard is a plant that grows on the edge of fields and is used in the treatment of inflammation and wounds. It is a plant also known as white goosefoot and vinegar.
Benefits of white chard
- It is good for stomach disorders. For this, you can boil the leaves and mix them with honey and drink it.
- It has a blood purifying feature. For this, you can use it by boiling it and mixing it with honey, as in case of stomach upset.
- It is good for angina. (The above recipe is valid)
- It has an effect on canker sores, eczema and wound drying. For this purpose, white chard is made into a poultice and applied to the wounded area.
